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Kampilla Mallotus Philippensis

DravyaKampillaka
General ClassificationUdbhija
SynonymsKampilla
Kampillaka
Karkas`ha
Keet`aari
Keet`as`hatrusaara (Kampilla)
Rochanikaa
Varn`aka
Varn`aka (Kampillaka)
Botanical NameMallotus philippinesis Muell.-Arg. (Euphorbiaceae)
Useful PartRoma
Period of CollectionYathaaritu
Specific ClassificationAudbhid
Perennial
Tree
Vaanaspatya
Quality ParametersKampillaka is trichomes (roma) on the fruits of Mallotus philippinensis – brick red in colour without smell or promonant taste
RasaKat`u
VeeryaUshn`a
VipaakaKat`u
KarmaRechana
Route of AdministrationAbhyantara
Indicated in VyaadhiAanaaha
Gulma
Krimi Roga
Prameha
Raktapitta
Udara
Visha Roga
Vran`a
Effect On DoshaKaphaghna
Pittaghna
Effect on SrotasRaktavaha Srotas
Rasavaha Srotas
S`hukravaha Srotas
Maatraa2-8 Mashaka
AdulterationIshtikaa choorn`a
Mand`oora choorn`a
S`hodhanaThe powder is immersed in water and the floating particles are taken out and dried – this is used as S`huddha Kampillaka. Due to this the impurities like brick powder, sand and-or rust of iron gets seperated as precipitate.
Classical DescriptionThis is collected from ripe fruits by rubbing them in cloth.

Last updated on April 9th, 2021 at 11:14 am

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