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Etymology/ Definitionअवगाह्य घृते पक्वो घृतपूरो अयमुत्तमः, घेव(उ)र इति लोके । सु.सू.४६/३९३ डल्हण
ReferenceS.Su.46/394 D`alhan`a
Literary MeaningM / W – a sweetmeat ( composed of flour , milk , cocoa – nut , and ghee )
Implied MeaningFine wheat flour kneaded with coconut milk, sugar and then deep fried and cooked in ghee
ElaborationGhritapoora is a vitalizer, a cardiac tonic, aphrodisiac, heavy to digest, it pacifies Vaata and Pitta , increases Kapha, Rakta ( haematinic ), and Maamsa ( flesh ). In the original classics and later classical texts, it is described in various forms like Dugdha Ghritapoora ( milk, the main ingredient ), Naarikela Ghritapoora ( prepared from fresh coconut ), S`haalee Ghritapoora ( prepared from rice grains ).
SynonymsGhevara ( D`alhan`a )

Last updated on June 14th, 2021 at 06:04 am

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